Americans Are Eating Less Meat
Interesting things have been going on with the nation’s meat consumption. In December, a U.S. Department of Agriculture livestock report indicated that “another sharp drop in U.S. domestic meat and...
View ArticleShould You Go Vegan? 10 Quotes on the Pros and Cons of Veganism
If you read enough about nutrition, you’ll undoubtedly encounter many different — and often conflicting — philosophies about what the “best” diet is. One point of contention that is particularly...
View Article15 Tips For Raising Healthy Vegan Children
Back in the late ’80s when I was practicing macrobiotics/vegetarianism, I picked up a book by Michael Klaper, M.D. called Vegan Nutrition: Pure and Simple. Dr. Klaper had been an anesthesiologist who...
View ArticleAll Veggie Diet Lowers the Risk of Heart Disease by One-Third
Common sense dictates that a diet filed with fresh vegetables, fruit, nuts, seeds and legumes that eliminate excessive red and processed meats, fried foods and sugary sweets will benefit overall health...
View ArticleThis Diet Lowers Risk of All-Cause Mortality, Especially in Men
Extensive research over the past decade continues to show a distinct risk reduction for those following this veggie-based diet. In prior research works, scientists have documented the effect of eating...
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